A restaurant service revisited with Vrai et Bon

In our commitment to continuing to offer our guests a pleasant and complete experience, the Hôtel du Parc has redesigned its restaurant service. Although our restaurant is closed, we are pleased to collaborate with Vrai et Bon, a renowned caterer specializing in gourmet and refined cuisine, to meet your culinary needs during your stay.

A quality culinary experience

With Vrai et Bon, we guarantee delicious meals, made with carefully selected ingredients and artisanal culinary expertise. Each dish is designed to offer a perfect balance between authenticity, culinary pleasure, and superior quality.

A solution for your stopover packages:

Business travelers can continue to enjoy the stopover package, including:

• One night in one of our renovated and comfortable rooms.
• A full meal provided by Vrai et Bon, to be enjoyed in our dedicated dining room or in the comfort of your room.
• Breakfast served in the morning to start the day off right.
• Parking space.

A flexible service tailored to your needs:

Whether you're traveling for business or pleasure, we offer a practical and delicious solution, without compromising on quality. Our partnership with Vrai et Bon allows us to offer varied menus that meet our customers' tastes and expectations, including vegetarian or special options upon request.

About Vrai et Bon:

Vrai et Bon is a caterer passionate about home-style cooking, prepared with fresh, local produce. Their expertise and commitment to gastronomy have convinced us of their ability to meet our customers' needs.